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Best Ever White Chicken Chili

White Chicken Chili 1

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White Chicken Chili

White Chicken Chili

I love this wonderful chili.  It is so simple to put together, especially if you use a rotisserie chicken, you can toss this together in just a few minutes.  It so satisfying and filling.  Not to mention how delicious the flavors combine for a comforting meal. 

Best Ever White Chicken Chili


3 cans great Northern beans, not drained or rinsed if using canned (Or 1 lb. dry *)

1 can chopped green chilies

¼ cup (1/2 stick) butter

3-4 chicken breasts, cut into bite sized pieces

1 onion, chopped

2-3 cloves garlic, minced

4-5 cups water

2 Knorr chicken bouillon cubes

1 tsp. oregano

2 tsp. cumin

1 tsp. rosemary, crushed

¼ – ½ tsp. hot pepper sauce (Tabasco) or red pepper flakes

½ tsp. Montreal Chicken Steak seasoning

½ tsp. Emerill’s Essence, original

½ tsp. smoked paprika

½ tsp bunch cilantro leaves, chopped

½ lb. (approx. 3 cups) grated pepper jack cheese

1 cup sour cream


In a pan add butter, onion and chicken; sauté until the chicken is cooked through; add in the garlic the last 3-4 minutes of cooking.

(If using cooked chicken, cook the onion, then add in the chicken with the beans and other ingredients.)White Chicken Chili 2Rinse the canned beans.White Chicken Chili 3

To chicken mixture add beans and crush the rosemary in your handWhite Chicken Chili 4

Then add to the pan with all the other ingredients.

White Chicken Chili 5Simmer 15 minutes.White Chicken Chili 6

Serve with Sour Cream and cilantro leaves. 

Best Ever White Chicken Chili

Best Ever White Chicken Chili

Carrie Groneman’s recipe. Copyright Carrie Groneman, A Mother’s Shadow, 2015

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  1. Late morning for me, as Emma’s school has a delayed opening and Lily’s pre-school is closed because of terrible icing here. But finally catching up a bit and love white chicken chili. I have tried usually the crockpot for it, but pinning your recipe to try it without now. Cannot wait to make this one now. Thanks Carrie and hoping you are having a great day so far!!

  2. Diane Roark says:


    This looks and sounds so comforting and delicious. I love all the spices in it. It sounds like it truly taste like chili but healthier with the beans and chicken.

    Many Blessings,
    Diane Roark

  3. Yumm! This will definitely be going on my meal plan in the next couple weeks! (Here via the Pretty Pintastic Party. Thanks for linking with us this week!)

  4. I will be sharing this yumminess on Tuesday at Katherines Corner. xo

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