The Reason For Memorial Weekend

Why Do We Have Memorial Day?

Print Friendly, PDF & Email
The Reason For Memorial Weekend

The reason for Memorial Day Weekend

WHY do we have Memorial Day?

Is Memorial Day just a weekend to watch parades, get together to eat food, take the kids to play at parks, or simply have a vacation from work?

It is a national holiday, so there should to be a good reason behind it- right?

And while we are on the subject, is there much of a difference between Memorial Day and Veteran’s Day?

If you have ever wondered about these questions and more, I have some other interesting information for you so you can understand the significance and magnitude this day represents.  Please teach and help others understand how precious our freedoms are, and how others have sacrificed for us to have them. That is how we maintain our liberty, otherwise it is easily lost.


Did you realize that there IS a marked difference in Memorial Day and Veteran’s Day?

Memorial Day is set aside to honor all in the military personal who sustained wounds while fighting for our country, and died as a result from injuries.

Veterans Day is a time to remember and honor everyone who has served honorably, at any time of our country’s history, whether it be war or peace time.

Now,  lets talk about the Flag.  Do you know HOW it’s supposed to be raised and lowered?  

Here is the correct way: 

Flag Observance

On Memorial Day, the flag of the United States is raised briskly to the top of the staff and then solemnly lowered to the half-staff position, where it remains only until noon. It is then raised to full-staff for the remainder of the day.

The half-staff position remembers the more than one million men and women who gave their lives in service of their country.

At noon, their memory is raised by the living, who resolve not to let their sacrifice be in vain, but to rise up in their stead and continue the fight for liberty and justice for all.

When did Memorial Day become a National Holiday?

Memorandum to the nation on May 2, 2000

As Memorial Day approaches, it is time to pause and consider the  true meaning of this holiday. Memorial Day represents one day of national awareness and reverence, honoring those Americans who died while defending our Nation and its values. While we should honor these heroes every day for the profound contribution they have made to securing our Nation’s freedom, we should honor them especially on Memorial Day. In this time of unprecedented success and prosperity throughout our land, I ask that all Americans come together to recognize how fortunate we are to live in freedom and to observe a universal “National Moment of Remembrance” on each Memorial Day.

This memorial observance represents a simple and unifying way to commemorate our history and honor the struggle to protect our freedoms.

A few ideas of how to celebrate this holiday’s true meaning:

Read a story of history about a battle for our freedom Watch a documentary about a leader, or a war, that was vital for our life today Visit graves of deceased soldiers Say a prayer for our soldiers and military serving us today Provide or organize a project for “Adopt A Soldier”. Click HERE for information.

At 3pm, your local time, is the official time to observe a moment of silence, or the playing of “Taps” We are incredibly blessed as a people, and nation, to live in a country of opportunities and independence.

Freedom always comes at a cost someone paid the price. As we celebrate this day, may we pause to recognize, appreciate and say a prayer of gratitude for those who have valiantly sacrificed, to allow us the liberties we enjoy today as citizens of this great nation. What a wonderful day to remember this great gift, and ponder ways we can live to improve life for all.  

For an beautiful and quick outdoor cemetery DIY grave decoration, that can also be a door wreath, click HERE.  

On this post there is also information on how to easily clean a grave marker. 

DIY Memorial Grave Decoration

DIY Memorial Grave Decoration










Copyright Carrie Groneman, A Mother’s Shadow, 2014, 2018

Recognize a blessing and be a blessing today.

Freezer Jam

Easy Strawberry Freezer Jam

Print Friendly, PDF & Email

Freezer Jam

Best Easy No Cook Strawberry Freezer Jam

Easy Strawberry Freezer Jam

Have you ever wondered how to make strawberry freezer jam?

Well, I have taught so many people how to make freezer jam that I’ve lost count now, and I can teach you too!

This type of  homemade Freezer Strawberry Jam is so delicious because it uses fresh fruit; making the taste absolutely phenomenal. 

Seriously,  there’s no comparison to the purchased type. As you spoon or slather on the taste of summer strawberries, you’ll think of relaxing sunshine and unwind while you enjoy, 

It’s best to make this recipe when the strawberries are peak freshness, in season and inexpensive and economical. 

I like to store the prepared jam in small individual freezer bags so I have it available anytime of the year. The containers and baggies I double protect by placing them in a larger bag, before storing in the freezer.

Here’s a nifty trick:  I keep a shoe box in my freezer where I place the freezer jam filled baggies which prevents them from sliding around and getting lost in the shuffle of any other food in the freezer. It also makes them easy to find and rotate

Another idea, is to make up batches of the easy no cook strawberry freezer jam, pour it into small containers with tight fitting lids, and freeze it (as directed on the package) to give as gifts for Mother’s Day, Father’s Day, birthdays — or just because. Click HERE for the free labels I had made just for you!

This delicious Easy Strawberry Freezer Jam would be so yummy on my moist homemade CornBread or for a special treat on the No Sour Dough Start Artisan Bread , now that would be amazing! Let’s make jam!!!

No Cook Strawberry Freezer Jam


1 box of pectin. 

2 quarts of strawberries *disclaimer:  If any of the berries look like you will have to trim off spots, or areas that are not ripe, buy a bit more.  If you have extra berries….nummy, you get to eat them!  (check on the box/instructions of pectin for amount to be sure)

4 cups of white sugar (again, check the box/instructions of the pectin)

Containers with tight fitting lids  (disposable or even glass jam jars would make darling gifts) that hold 1/2 cup to 2 cups / zip lock freezer baggies. 


Wash and dry the containers you have chosen; not necessary with new freezer baggies. Easy Strawberry Freezer Jam

est Easy No Cook Strawberry Freezer Jam

Cut the strawberries into large chunks, if you like some texture to your jam. 


If you like a smooth jam, simply chop the berries really small.

Now, with the chunked berries, mash them a little with a potato mashers IF you like little bits of fruit in your jam.

Easy Strawberry Freezer Jam

Best Easy No Cook Strawberry Freezer Jam

In a separate bowl measure the exact amount of prepared fruit as called for in the recipe – don’t be tempted to add or decrease.

In another bowl measure the exact amount of sugar no less or no more – the exact amount called for.

This step prevents mistakes!

Easy Strawberry Freezer Jam

Best Easy No Cook Strawberry Freezer Jam

Stir the sugar into the prepared fruit, mix it well and let it stand for 10 minutes stirring frequently – no cheating here!   

Pectin, which is what causes the jam to set up, is in the box along with the instructions.

Take out the packet and pour it into a small saucepan adding in the required amount of water (which you will find on the instruction sheet in the box). 

The mixture will start out lumpy, but keep stirring until it comes to a boil on high heat.Easy Strawberry Freezer JamStir CONSTANTLY!!!  It burns easily and you don’t want to waste it. 

Boil, still stirring for 1 (ONE) full minute. 

Remove the pan from the heat and stir the pectin mixture into the fruit.

Stir constantly until the sugar is COMPLETELY DISSOLVED and no longer grainy, about 5 minutes.  

This is very important or your jam will ‘sugar’ and be grainy, very distasteful to eat.

Notice my little trick of lining a measuring cup with the baggie so I can fill it easily,

Pretty snazzy, right!

Fill whatever containers you desire. 

Disposable, baggies, glass… Make sure to date and label them. 

IMPORTANT STEP:  You must let the jam, in the baggies or containers sit at room temperature for 24 (count ’em 24) hours

This allows time for the sugar to completely dissolve and the pectin to do its work.

  • AFTER 24 hours, the jam is ready to eat, put in the freezer and take to someone who could use a little happiness.
  • Note:  When the jam is in the freezer, it never completely sets up hard because of the sugar content, so don’t worry when it’s not solid.
  • When taking the jam out of the freezer, allow it to thaw in the refrigerator.
  • Refrigerated jam will last up to 3 weeks and in the freezer for 1 year.
  • This jam is amazing in homemade shakes, on waffles or pancakes (click HERE for my recipe) on toast, you name it!



I hope you enjoy these labels or tags I had created just for you to use with your Freezer Strawberry Jam.  You will find them HERE

You can easily gift this Freezer Strawberry Jam in a basket with biscuits, such as these my very favorite ones that stay tender and moist.  They are so easy to make and you can find them in my Cookbook, Carrie’s Cooking For Keeps, which is HERE and HERE

Be creative when thinking about what to put your jam in. Jars from the Dollar Store make adorable containers for this Homemade Freezer Strawberry Jam.

Baked frozen roll dough, a filled cute jar with an attached label you can get HERE would make anyone feel extra to receive your delicious homemade Strawberry Freezer Jam. 

Spread the sweetness and make someone’s day better as you gift a bit of your yummy, easy to make homemade Freezer Strawberry Jam. 

Recognize a blessing and be a blessing today.

Copyright Carrie Groneman, A Mother’s Shadow, 2013, 2018

Homemade Bird Feeders Kids Can Make

2 Summer Bird Feeders and DIY Binoculars

Print Friendly, PDF & Email
DIY Summer Bird Feeders

Kids DIY Homemade bird feeders and Binoculars

2 Summer Bird Feeders and DIY Binoculars

Here BIRDIE, birdie!

Spring is here and time to get out and enjoy the season as friends and family. 

I have simple binoculars the kids can make out of toilet paper rolls to go bird watching.

Also EASY and FUN bird feeders to bring the feathered friends to your yard that the kids can make as a family activity, or craft time.  You’ll love how easy they come together.  Then watch all the different kinds of birds that come to eat.  If you are looking for more ideas, this ORANGE BOWL FEEDER is great, and so is this ICE CREAM CONE FEEDER

While making the bird feeders and binoculars take the opportunity to teach about the different types of birds that are in your area.  You could look at the library, or pictures on the internet to show pictures, flight patterns to older kids and really have some FUN!    





Cheerio Chain Bird Feeder


  • Pipe Cleaner
  • Cherrios
  • Ribbon, yarn or string

 Directions: Have children thread cheerios onto pipe cleaner, leaving room to twist ends together to form a circle. Repeat, except loop through other circle before twisting ends, forming a link.

Do as many links as desired. Tie a ribbon, yarn or string onto an end loop and hang.

DIY Summer Bird Feeders

Bagel Bird Feeder 

( from:  The National Audubon Society)

Materials: • stale bagels • peanut butter • bird seed • string or yarn

Tie yarn or string around the bagel.

Slather stale bagel with peanut butter.

Roll in birdseed.

Hang from a tree.

TIPS: • Place your bird feeders in places that aren’t too windy, have good cover nearby, and minimize other hazards. 

Fill your bird feeders with the amount of food that can be eaten in 2-3 days. 

Keep your feeders and feeding area clean by raking up spilled seed under them and wiping off permanent feeders.

Provide water at your feeding area. Place a clay saucer that’s at least 24 inches on a low stump or on the ground, and fill it with about 1 1/2 inches of water.

Refill it every few days.

DIY Summer Bird Feeders        

 Bird Watching Binoculars

Gather up some empty toilet paper rolls, or cut paper towel rolls into segments. 

Glue rolls together.

1-punch holes

2- tie with string

3- paint or use stickers

4- go bird watching!

DIY Summer Bird Feeders

Bird Watching Binoculars

I did some shopping for you and to make it easier you can click on these titles and go to the products


Kids Craft Bird House to build together

Kids Bird Watching Binoculars 

Copyright Carrie Groneman,  A Mother’s Shadow, 2013, 2019

Recognize a blessing and be a blessing today

Refreshing Cranberry Mousse Dessert

Scrumptious Cranberry Mousse

Print Friendly, PDF & Email

Refreshing Cranberry Mousse Dessert

Cranberry Mousse

This is a beautiful salad for the holidays, but perfect for anytime of the year.  Light, refreshing and can be made smooth by pureeing the ingredients or left a bit chunky – your choice.  ENJOY!


Cranberry Mousse


6 oz. package strawberry gelatin

1 cup boiling water

20 oz can crushed pineapple

14 oz. can whole-berry cranberry sauce

3 Tablespoons fresh lemon juice

1 teaspoon fresh lemon rind, grated

1/2 teaspoon ground nutmeg

2 cups (16 ounces) sour cream


In a large bowl, dissolve the gelatin in boiling water. Stir well for THREE minutes.cranberry mousse 1Wash the lemon with soap and water then grate the lemon rind, using care to ONLY grate the top of the top of the yellow layer and not the white pith, which will make it make the mouse bitter.cranberry mousse 2Now cut the lemon in half and squeeze out the juice by twisting a fork inside the flesh to extract all the juice possible into a cup.  Then measure out 3 Tablespoons. If necessary, add in bottled juice to make up the difference.cranberry mousse 3

Drain the pineapple well; using a spoon to press out the juice, reserving the pineapple juice and set aside.cranberry mousse 4In a mini processor puree the cranberry sauce. cranberry mousse 5To the dissolved gelatin, add in the reserved pineapple juice, 3 Tbl. lemon juice, nutmeg, drained crushed pineapple and sour cream.  cranberry mousse 6Pour into a large serving bowl or individual serving cups, the gelatin mixture and chill until set; at least 2 hours.  serves 16-20.cranberry mousse 7OPTION:  Puree the pineapple and the cranberry together for a smooth mousse.

Adapted slightly from Taste of Home

Copyright Carrie Groneman, A Mother’s Shadow, 2014

Recognize a blessing and be a blessing today.



Southern Grits & Germany



 At times it is difficult to count blessings and serve others, especially when they are not your friend. Can you forgive someone who has wronged you or your family? Can you love an enemy?  I have an experience to share that will encourage gratitude and extending a helping hand. 

 Southern Grits & Germany

I heard a story years ago about an incredible situation that tested forgiveness, charity and the true meaning of unconditional love. It all took place while the nations of the world were at war with one another.  It seemed all humanity would be undone; even that the horrendous devastation would go on, possibly until there was not one soul left to shed a tear.

Here in the United States of America, wife’s sent their husbands to far off lands. Mothers shed tears as their sons marched off, realizing they might maybe never see, nor hold their precious child again. Sisters bid their brother’s farewell wondering why all the boys must abandon the laughter and joy of their youth, to suddenly grow to men – or die as seemingly boys.   So many were leaving.  Some signed up by choice. Some were called as duty to their nation. Regardless the reason, they left everything dear and familiar to go to a far off land, knowing they may not see loved ones again.

It wasn’t just men and boys that went away, it was women also who left to fight for the protection of people they did not know, nor would never meet, but were being oppressed and persecuted.  Also, to ensure the liberties at home was the mantra and prayer from every lip to keep the throws of bullets and bombs from coming to the homeland of America. The battle cry was for basic human freedom and individual rights, freedom to worship as one desired, to speak freely, to work and better our life, to not be a slave to another person or government. These and more were the reason for the risk of limb, life and all that could be given by a soul, a son and daughter of deity. Only the will can be freely given, and to fight for a righteous purpose is a form of love returned to God when it is to help a brother or a sister;  whether a blood relation, or even the same race, is truly an act of loving as Christ loved.  So, those who left to free the tyrannized and under threat of extermination were truly angels in military clothing.

As the war went on, far too many stars hung from windows of homes.  The stars were sore indicators of soldiers who lost their life, or went missing, due to the battles fought in far away lands, their bodies often never to come home for a proper burial. A  disquiet cloud laced with anxiety hung heavily over communities as families waited day to day, hoping to receive a letter from loved ones.  Pleadings to God in daily prayers by mothers, fathers, wife’s, families, that they would not receive the dreaded visit from a military officer, which meant that their husband, father, son or brother, or sister was dead, or worse an unknown disappearance. War brought many other sacrifices by those living in the United States. Rations of gasoline for cars, sugar and other goods were commonplace. Life was strained on many levels. It seemed that all held their breath to see what family would be affected next.  Sorrow was a far too familiar companion to every citizen in every community as none had escaped death and suffering due to the war.

Extreme difficulties were experienced by all as the country adjusted to the ‘new normal’. When the war finally took a turn and Germany began to lose significant battles, the German people began to be ravaged by their own countrymen, in a desperate attempt to turn the tide back to their advantage militarily. The very scarce food and heating sources that could be found were now being directed to the wealthy and high military personnel.  It was very rare now for most German people to find any food, oil, wood and coal; leaving scores cold, hungry and struggling to out-run death. News of this tragedy of what was happening to the mostly women and children in Germany reached the government officials in the United States of America, who then passed the message onto the clergy in the various churches.  They in turn asked their congregations to send life-saving food and blankets to those suffering in Germany.

Now, for a moment, step back and think.  Place yourself in their situation. The German’s were considered your enemy. Family, friends and loved ones had been killed, maimed or had now been away for years fighting these same people you are now being asked to sacrifice your own dwindling supplies.   Your own country has been soliciting, then demanding that you forfeit a seemingly unending list of comforts and basic necessities to help support the war effort, besides your own flesh and blood – and here you were asked to send even more?! I am positive many heartfelt and sincere prayers were sent up to heaven, asking, pleading, begging for the ability to love unconditionally To somehow overcome the human nature we all have in order to help God’s children, brothers and sisters who live in another place of the globe.  Those souls who were in a more dire situation then themselves, and forgive atrocities done in the name of war, to reach out a helping hand. Charity prevailed, the greatest gift of all! Women rallied and made hundreds of blankets. Tons of pounds of non-perishable food were all gathered.  Other supplies were collected.  All were sent to the far away land of Germany.

Meanwhile, in the country of Germany, to the victims of the circumstances brought on by their leaders, and they were also suffering great losses. The story I read of these people, told of many women who had no more food due to their very young sons being forced to serve in the military, as well as their husbands and even the old men. They had been forced out of their homes and to live in the bombed out ruins at times, or to flee continually to keep their children safe. They and their children were sick due to the cold winter and no way to heat their home or the shelter they had found.  This particular account I read, these women had accepted the fact that they and their children would soon die. They told of praying fervently for food, or that they would all die in their sleep that night if He would be so merciful to give them that compassionate blessing.  They asked please let them die as would be worse than death to wake in the morning and to again, hear the pitiful cries of their hungry children.  Even more tragic though, would be to watch them slowly starve to death right before their eyes and not be able to help. Meanwhile, the supplies from the United States of America had been transported.  However, it would take a miracle to get the provisions through the military lines to those who needed it the most and be stolen by the military or the wealthy.

The clergy and church leaders worked desperately, prayed continuously and God graciously parted the red sea in a way.   The diaries and journals of the despairing women record that it truly was a miracle like those in the holy scriptures as the food, blankets and other supplies made it all the way through to them in the black of night.  Prayers of thanksgiving and gratitude abounded. One of the supplies that the German women were given in the boxes were grits. Grits are ground hominy and are cooked with water or milk.  When prepared they expand into a porridge type consistency. Well, these women had not seen or used grits before, and of course there was not an internet, nor pinterest to help them figure out what to do with this strange new cousin.  So they started to try them in all kinds of foods from cookies to breads to soups and anything else they could think of. As the women exchanged recipes using the grits, it became known as the miracle ‘manna’ of sorts. They marveled at the fact that when making up a pot of soup, they could add water and in the morning the grits had swelled up to fill the pot again, providing another meal and a reprieve from death’s grasp one more day.

The people in the United States of America, and in Germany were now united as brothers and sisters in a bond and relationship to enable the healing touch of God’s hand, despite the brutal and atrocious affairs of war. I pray we can each look past any evil, or wrong done to us, whether it was intended, or accidental.  It is only by forgiving ALL others that we can be forgiven and be more like our Savior Jesus Christ.  As we forgive unconditionally, it heals us in ways that we cannot imagine, as well as bringing blessings on our loved ones and our posterity. Then, by asking, and this is sincerely pleading for forgiveness of any we have offended,  God can and will, work miracles for us and through us.  By releasing hate and hurt, it allows Christ’s atonement to take place in our life by bringing peace, healing, and complete joy. This is how we can be filled with His love.

Copyright Carrie Groneman, A Mother’s Shadow, 2014, 2015

Recognize a blessing and be a blessing today. 

For More Posts On This Topic:

The Candy Bomber





A Pinch of Salt – Are You Enough?

 Salt 1            






A Mother’s Shadow a novel by Carrie Groneman click HERE

AMS Cover Small

Second Sunday Dinner

August 2nd Sunday – Open House Dinner

 It was a FABULOUS 2nd Sunday Dinner with a large crowd of about 60 AWESOME people! I went with a Hawaiian Theme and here’s a few of the items on the menu:

Hawaiian Sliders

Hawaiian SlidersRoasted Corn Couscous

Roasted Corn Cous Cous

Pineapple Dream Bars

Pineapple Dream Bars

It was a crazy, busy week for Stan and me, but we still managed to get the house cleaned.  The fridge, pantry, fingerprints on walls, wood, etc., you know the deep stuff I normally don’t do with my regular daily cleaning. And of course cooking and getting everything ready to greet our guests.

The menu consisted of: 

Hawaiian Pork Sliders with Slaw and Sauce – click HERE for the recipe

Roasted Corn Couscous – click HERE for this recipe

Island Baked Beans, Mini Cucumber Bites, Pineapple Dream Bars – click HERE to get this recipe

Toasted Coconut Poke Cake – always a fav, click HERE for this one.

I mentioned to my friend Diane at RecipesForOurDaily Bread I was doing a Hawaiian theme and she said she had a recipe she had that would go perfectly.  I asked her to send it and I will tell you, that it was so unique, that I could not even imagine what it would taste like.  Our friends that join us for 2nd Sunday Dinner are very adventurous (I try to introduce at least one food they may not have had before) and thought this would be a great time to try this.  I made a triple batch to fit in my over-sized pan, and people were scraping every little bit out and asking for the recipe before they left.  Can you imagine what it would taste like to mix pineapple and cheese together, then top it with butter and Ritz crackers?  Well – this is what the people were asking about and rushing the serving counter for.  Head on over to Diane’s place to snag the recipe for Baked Pineapple Cheese Casserole and see it for yourself.  Click HERE for her recipe.  Second Sunday Dinner

Second Sunday Dinner 1

Second Sunday Dinner 2

Copyright Carrie Groneman, A Mother’s Shadow, 2014

Recognize a blessing and be a blessing today.


You Gotta Try This Chipotle Burger

You Gotta Try This Amazing Chipotle Burger!

Print Friendly, PDF & Email
You Gotta Try This Chipotle Burger

You Gotta Try This Amazing Chipotle Burger!

It’s BURGER time with family and friends!!!

My family LOVES these juicy, delicious burgers that I created. I like a good burger ok, but these I really enjoy, and I think you will too.     

You do NOT want to miss these, not spicy just full of flavor burgers. The avocado adds a creaminess and the cheese gives just the right hint of flavor.

You Gotta Try This Amazing Chipotle Burger


2 lbs. lean ground beef

2 tsp. worchestershire sauce

2 tsp. balsamic vinegar

1 tsp. chopped garlic

½ tsp. smoked paprika

1 tsp. Montreal steak seasoning

1 ½ tsp. Emerill’s seasoning

2 chipotles in adobo sauce (scrape out the seeds) More makes it very spicy

1 tsp. beef bouillon

6 slices pepper Jack cheese

Hamburger buns, lettuce, tomatoes, onions, *avocado slices-important  


Chipotles come in a can such as this and in many brands, but I wanted to show you what they look like. Chipotle BurgerFreeze the extra in a freezer baggie or container.Chipotle Burger

TIP: Using disposable plastic gloves is best to keep chipotle peppers out of fingernails and off of hands.

Seed, cut off stem if attached and dice 2 chipotle peppers very small.Chipotle Burger

In a mixing bowl, stir to combine beef, worchestershire sauce, garlic, paprika, steak seasoning, Emerill’s, chipotles and beef boullion.

Again use ANY brand you would like of ingredients, these are just what I use and had on hand.

Chipotle BurgerWet hands to prevent sticking and shape into 4 patties slightly larger than the buns; set aside covered in refrigerator if not cooking immediately.

Light charcoal.

When coals are ready grill patties on one side, turn and cook till done.

At the end of cooking, place on slices of cheese and melt.Chipotle BurgerServe on toasted or plain bun, with lettuce, tomato, onion, sliced avocado and your choice of condiments.Chipotle Burger

Carrie’s recipe, Copyright Carrie Groneman, A Mother’s Shadow, 2014

Recognize a blessing and be a blessing today.

2nd Sunday 1

2nd Sunday

2nd Sunday 1 This 2nd Sunday was uniquely wonderful. WHY?    My daughter, Delsi spoke in our church meeting; then family and friends came to our house after the service to eat and visit.    We also celebrated Mother’s Day with  wonderful women in our life.    Later that afternoon was our 2nd Sunday Dinner.  Between the two events that day, I had a count of slightly over 100 people that came to eat with us sometime during the day.   Luckily I had angels help me prep to get it all together on Saturday (yes hairnets are a requirement for 2nd Sunday cooking) while Stan worked in the yard.

Long time neighbors and friends, Jessica and Michal came over to assist in putting together the tortilla roll-up’s, made biscuits and gravy  – basically saving me hours and hours of work. THANKS gals.2nd Sunday 3Delsi made the Lasagna Roll’s. She wondered if they would ever end….2nd Sunday 4

Stan put in our garden, then had to go back and cover the new tender plants from the extreme cold we are having here in our area.2nd Sunday 5

2nd Sunday 6I am so frustrated with myself! Instead of copying pictures to attach for the post today, I accidentally deleted them! I apologize to those who were so kind to pose for the camera and give permission for me to use your picture. 

Next month, I’ll try to get them again.   Luckily, I do have some that my son took.

MENU: Brunch for those who came after the church service –

Yogurt Parfaits

Tortilla Roll-Ups (in my cookbook)

Sausage Gravy & Biscuits (in my cookbook)

Veggies & Dip Cut Up Fruit Muffins

Thank you so much to family and friends who brought food for the morning event! 

Notice the bottle of hand sanitizer at the beginning of the food? If you have people over for a group activity or event, small or large, it is a good idea to provide this to your company. 2nd Sunday7

2nd Sunday 8

A few of the very special women in our family.

My sister Jody with one of my granddaughters.JodyMy mom Connie2nd Sunday MayMy mother-in-law MeredithMom and Delsi2nd Sunday Dinner Menu:

Lasagna Rolls Rolls & Butter Green Salad & Dressing Desserts of Cinnamon Rolls, Cream Cheese Brownies with Chocolate Frosting and Neimen Marcus Bars   

Copyright Carrie Groneman, A Mother’s Shadow,  2014

Recognize a blessing and be a blessing today