Quick and Easy Chocolate Covered Halloween Popcorn
Are you looking for an impressive treat, that is fast, easy and no-fail? Quick and Easy Chocolate Covered Halloween Popcorn is what you are looking for.
I have the simple tutorial right here for you so you can make it for your party, movie night or whatever the occasion. AND, you can change it up for any holiday by using a different colored chocolate!
It’s delicious and so festive, this Quick and Easy Chocolate Covered Halloween Popcorn makes a great gift or treat for anyone.
Quick & Easy Chocolate Covered Halloween Popcorn
Spread out about 3 feet of parchment paper on the table or counter.
Pop the popcorn and remove all the un-popped kernels as best you can.
In a microwaveable bowl, pour in the green chocolate button melts.
Cook in the microwave for 20 seconds and stir.
Continue this until the chocolate is melted completely and warmed through.
Be careful not to warm it too fast, or it will burn.
Pour the warm chocolate over the popped popcorn.
Stir gently until well coated.
Spread the coated popcorn onto the parchment so it is single layer thick.
Now, warm 1/2 – the entire bag of the orange chocolate button melts in a microwave-safe bowl; depending on how much you want to use.
Repeat the process for the orange chocolate as you did the green – using the same care not to burn.
Drizzle, with a spoon, the melted orange chocolate, over the top of the green coated popcorn in a random pattern.
Allow this to set up completely.
When the chocolates are cooled and set, lifting the parchment, move it from beneath to help crack the popcorn into sections.
Copyright Carrie Groneman, A Mother’s Shadow, 2016, 2018
Recognize a blessing and be a blessing today.