This Easy Skinny No Bake Key Lime Dessert is so full of flavor you’d never guess it’s low in fat, calories and even considered a healthy dessert.
This elegant guilt-free Key Lime dessert, will completely satisfy your craving for something wonderful, with its slightly tangy key lime flavor, countered with the right balance of sweet.
The creamy silky smooth chiffon Key Lime filling sits on top of a bed of crunchy graham cracker crumbs, to give a perfect texture combination for your eating enjoyment.
This Easy Skinny No Bake Key Lime Dessert is a wonderful choice, whether it be a special occasion, or time to treat yourself because you deserve it!
And, if you are looking for a skinny chocolate dessert , click over to the Guilt-Free Salted Dark Chocolate Tartlets
Easy Skinny No Bake Key Lime Dessert
1/2 cups fat free sweetened condensed milk
2 large uncooked egg yolks
2 tsp. butter, divided
1/3 cup bottled key lime juice (this is different from regular bottled lime juice and much less expensive from fresh key limes in most areas)
1/2 cup key lime flavored low-fat Greek yogurt
1/2 cup graham cracker crumbs
1 pinch salt
1/2 cup aerosol spray whipped cream
1 Tbl. lime zested, optional for presentation
In a small, heavy bottomed sauce pan, combine milk and egg yolks; heat over medium-low heat,
Whisking continuously, until mixture begins to boil, about 5 minutes.Stir in 1 teaspoon butter and lime juice; pour into a shallow bowl and chill in refrigerator until cool, about 30 minutes.
Pour into a bowl or cup and chill in refrigerator until cool, about 30 minutes.
Meanwhile, melt remaining teaspoon butter in microwave in a cup or small bowl. Add graham cracker crumbs and salt to butter; gently mix.Fold yogurt into cooled lime mixture until just combined;
Line up eight 2-oz glasses.
In each glass, layer 1 tablespoon crumb mixture (pressing down to form a “crust” with the handle of a spatula or other utensil)
Add in 2 heaping tablespoons key lime pie filling
Top with 1 tablespoon whipped topping and garnish with lime zest if desired.
Yields 1 glass per serving.
Weight Watcher recipe, Copyright Carrie Groneman, A Mother’s Shadow, 2014, 2018
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