As I promised, here are ways to use my homemade Jalapeno & Bell Pepper Jelly.  I created TWO originals just for YOU to go along with TWO traditional ways also. 

 TOP ROW

Far left:  I created a delish basil mayo to accompany the amazing Jalapeno Jelly that takes this Panini over the top!  Click HERE for the recipe.

To the right:  Pre-made jalapeno poppers and meatballs make a quick snack made special with the Jalapeno Jelly. Recipe HERE

BOTTOM ROW

Far left:  I wanted to make something fabulous for you to have to impress your guests, and I love these Petite Puff Pastry Shells that I filled with a wonderful flavored  soft cheese, caramelized onions then topped with the Jalapeno Jelly.  It really is a show stopper of flavor. See it HERE.

To the right:  The traditional way to serve Jalapeno and Bell Pepper Jelly; over a block of cream cheese with crackers.  YUMMY!  Find it HERE.

Carrie’s recipe, Copyright Carrie Groneman, 2014

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